This Chardonnay opens with notes of fresh ripe pear and caramel apple surrounded by notes of vanilla cream and toasted marshmallow. A core of acidity keeps the wine fresh on the palate to help balance its rich and buttery midpalate.
Try pairing with dishes including chicken, pork, fish, shellfish, vegetarian, salad, vegetables, pasta and cheese.
90 - James Suckling - Sliced apples, peaches, lemons and white flowers on the nose. It’s medium-bodied with crisp acidity. Clean, fresh and creamy.